Favourite recipes
18 August 2010 | 0 Comments
This is another easy dish to prepare, though the preparation can take a bit of time as there’s plenty of ingredients to cut up and prepare ahead, but it’s a perfect grounding activity and therefore you are nurturing your spirit when you prepare and enjoy this dish.
Rice porridge with chicken and vegetables.
Ingredients:
1. A cup [...]
Tagged in Food for the spirit, Homemade porridge
Favourite recipes
15 July 2010 | 2 Comments
Among my favourite dish and it’s so easy to prepare.
Only I don’t know the name of all the lentils involved apart from Australian basin dhall and split mung-beans. There’s another one, red in colour but I don’t know the name. So I suppose you can go to your grocer and ask for the lentil red [...]
Tagged in Lentil stew, Recipe for Dhall curry